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Home > english-chinese > "酵母味素" in Chinese

Chinese translation for "酵母味素"

yeastextract

Related Translations:
红梅牌味素:  redplumgourmetpowder
酵母:  yeast◇酵母浸液[提取液] yeast extract; 酵母聚糖 zymosan; 酵母片 aluzyme; 酵母细胞[植物] yeast plant; yeast cell
乳酪酵母:  saccharomyces casei
休眠酵母:  resting yeast
复合酵母:  composite yeast
酝酿酵母:  distiller’s yeast
活性酵母:  active dry yeast
海洋酵母:  marine yeast
酵母桶:  yeast masher
酒花酵母:  hoyeastnewing
Example Sentences:
1.Protein and nucleic acid in yeast cells were degraded , then the product was refined into nutritional seasoning , which was in step with current tide of nutrition and nature
摘要酵母抽提物亦称酵母味素,是将酵母细胞内蛋白质、核酸等进行生物降解,经加工而成的营养型天然调味料,符合目前“天然、营养、回归自然”之潮流。
Similar Words:
"酵母提熔" Chinese translation, "酵母添加器" Chinese translation, "酵母桶" Chinese translation, "酵母脱水机" Chinese translation, "酵母味" Chinese translation, "酵母污染" Chinese translation, "酵母洗涤槽" Chinese translation, "酵母洗涤设备" Chinese translation, "酵母洗脱因子" Chinese translation, "酵母细胞" Chinese translation