| 1. | Describe the quality control points in the process e . g 找出流程中品质管制要点。 |
| 2. | Ipqc in process quality control 制程中的品质管制人员 |
| 3. | Oqc output quality control 最终出货品质管制人员 |
| 4. | Iqc incoming quality control 进料品质管制人员 |
| 5. | Sqc statistical quality control 统计品质管制 |
| 6. | Fqc final quality control 终点品质管制人员 |
| 7. | 2001 . 12 , j . c . y . hotel was certified by iso9001 standard quality management system 酒店于2001年12月通过iso9001品质管制体系认证。 |
| 8. | Equipped the advanced automatic equipments and the strict health and high quality control on production 最先进且崭新的自动化生产设备强调最严格的卫生条件及品质管制。 |
| 9. | The main purpose of laboratory quality controls is to reduce the random error or systematic error , to promote the accuracy of analytical result with the accurate degree 实验室品质管制主要目的为降低随机性误差及系统性误差,提升分析结果之精确度与准确度。 |
| 10. | Specialty and stability is the quality control tenet of ceri . it is comply with iso quality system to control produce from the raw materials received to finishing warehousing 专业、稳定,是赛瑞企业品质控制的原则,从原料进仓到成品入库都始终遵循iso国际品质管制体系的各项准则。 |