| 1. | Carnaghan et al(1967)and smith and hamiltion(1970)have described marked strain variations in susceptibility of chickens to aflatoxin .
Carnaghan等（1967）以及Smith和Hanilton（1970）曾描述鸡对黄曲霉素的敏感性方面显著化品性变异。 |
| 2. | The method of determination of aflatoxin b1 in feedstuff
饲料中黄曲霉素b1的测定方法 |
| 3. | Animal feeding stuffs . determination of aflatoxin b1 content
饲料.黄曲霉素b1含量的测定 |
| 4. | Fine stability , with unique aroma of arawana , without harmful matter
良好的稳定性，具有金鱼独特的香味，不含黄曲霉素 |
| 5. | Non - aflatoxin certificate
黄曲霉素检验证书 |
| 6. | It is proved that camellia oil has more than 90 % unsaturated fatty acid , 80 - 83 % oleic acid , 7 - 13 % linoleic acid
茶油中不含芥酸，胆固醇、黄曲霉素和其它添加剂。 |
| 7. | Carnaghan et al ( 1967 ) and smith and hamiltion ( 1970 ) have described marked strain variations in susceptibility of chickens to aflatoxin
Carnaghan等（ 1967 ）以及smith和hanilton （ 1970 ）曾描述鸡对黄曲霉素的敏感性方面显著化品性变异。 |
| 8. | Product must be subjected to sorting or other physical treatment to reduce aflatoxin contamination before human consumption or use as an ingredient in foodstuffs
产品在人们使用前或作为原料进行食品加工前都需进行分类或其它物理处理方式来降低黄曲霉素污染。 |
| 9. | Contents of the tests included examinations of heavy metals , pesticide residues , mycotoxins ( aflatoxin ) , foreign matter , ash and water content , extractive and assay in the herbs concerned
检测范围包括药材内重金属、农药残留、霉菌毒素(黄曲霉素) 、杂质、灰分、水分及浸出物含量。 |
| 10. | Foodstuffs - determination of aflatoxin b1 , and the sum of aflatoxins b1 , b2 , g1 and g2 in cereals , shell - fruits and derived products - high performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
食品.谷类作物带壳水果及衍生物中黄曲霉素b1含量和黄曲霉素b1 b2 g1和g2总量的测定.柱后衍生和免疫亲和柱层净化高效液相色谱法 |
