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Home > english-chinese > "陈皮" in Chinese

Chinese translation for "陈皮"

[ chénpí ] 
[中药] dried tangerine or orange peel; pericarpium citri reticulatae

Related Translations:
陈皮鸭:  duck with dried orange peelstewed duck with orange peel
陈皮鹅:  goose with preserved orange peel
蛇胆陈皮:  preserved ake gall orange peelpreserved snake gall orange peel
陈皮柠檬:  lemon preserved with orange peelpreserved lemon orange peel added
陈皮子鸡:  chenpi chicken; chicken fried with orange peel
陈皮梅:  preserved prune
广陈皮:  citrus chachiensis hortorumpericarpium citri reticulatae chachiensis
陈皮牛肉:  beef with orange peel; orange flavoured chickenorange flavored beefspicy orange beef
陈皮李:  preserved plum with orange peel extract
陈皮粉末:  dried tangerine peel
Example Sentences:
1.Study on the nutritional fermented soybean with orange peel
陈皮营养豆酱的研制
2.Stewed new - born pigeon with tremella and dried tangerine
银耳陈皮炖乳鸽
3.Study on the extract and application of chenpi dai from orange peel
陈皮中陈皮甙的提取和应用的研究
4.Soak and clean dried tangerine peel
陈皮浸软刮瓤。
5.Study on the extraction technology for satragalin root by orthogonal design
正交试验法优选陈皮挥发油提取工艺
6.Diced rabbit with orange peel
陈皮兔丁
7.Stewed duck with orange peel
陈皮炖鸭
8.Tlc identification of ginseng , dried tangerine and root of herbaceous peony in nu bao capsule
女宝胶囊中人参白芍陈皮的薄层鉴别
9.Bring tangerine peel sauce to the boil and simmer for 15 minutes until well flavoured
陈皮卤水汁材料放煲内煮滚,改用中慢火熬15分钟至陈皮出味。
10.Bring to boil , add in solomonseal rhizome , lady bell root , candied jujubes , tangerine peels , sea coconut and ginger
和响螺捞起,移至炖锅与滚水同煮,加入玉竹、沙参、蜜枣、陈皮、海底椰和姜片。
Similar Words:
"陈彭年" Chinese translation, "陈朋山" Chinese translation, "陈鹏" Chinese translation, "陈鹏飞" Chinese translation, "陈啤酒" Chinese translation, "陈皮大虾" Chinese translation, "陈皮鹅" Chinese translation, "陈皮粉末" Chinese translation, "陈皮红豆沙" Chinese translation, "陈皮鸡" Chinese translation