| 1. | When there was nothing more to preserve, she began to pickle . 当没再有东西要保存时,她就泡制酸菜。 |
| 2. | For pickling, preserving, and cookery, none could excel her . 若是制酸菜、腌腊蜜饯、烹调,无人能做得超过她。 |
| 3. | It ' s bavarian blood sausage , with sauerkraut 这是巴伐利亚血肠配酸菜 |
| 4. | Proin a neque . donec nec . . 每个人心中都有一盆酸菜鱼。 |
| 5. | I like the pickles you preserved . what did you put in the souse 我喜欢你做的酸菜。你在盐汁里加了些什麽佐料 |
| 6. | Roast wild goose with pickled cabbage 酸菜烤大雁 |
| 7. | Roast wild duck with pickled cabbage 烤野鸭酸菜 |
| 8. | Roast wild goose with sour cabbage 酸菜烤野鹅 |
| 9. | Pickled vegetables with squid soup 酸菜鱿鱼汤 |
| 10. | Roast wild duck with sour cabbage 酸菜烤野鸭 |