Chinese translation for "酱腌菜卫生标准的分析方法"

method for analysis of hygienic standard of picked vegetables

Related Translations:

腌菜猪肉:  pork with preserved vegetable

酱鱼:  soy sauce

西红柿酱:  tomato pastetomato sauce/ketchup

红豆酱:  ssam jang

酱猪肉:  braised pork with soy sauce; spiced porkpork cooked in soy saucestewed pork in soy sauce

酱牛肉:  braised beef with soy sauce; spiced beefsauced beefstewed beef with sauce

菠萝酱:  pinea le jampineapple jam

杏子酱:  apricot jamapricot sauceapricot shine

奶酪酱:  cheese dip

酱姜:  soy preserved gingersoy-preserved ginger

Example Sentences:

1.

Method for analysis of hygienic standard of picked vegetables 酱腌菜卫生标准的分析方法

Similar Words：

"酱渍" Chinese translation, "酱渍鳎目鱼" Chinese translation, "酱莴笋" Chinese translation, "酱莴苣笋" Chinese translation, "酱腌菜卫生标准" Chinese translation, "酱焖加吉鱼" Chinese translation, "酱醅" Chinese translation, "酱醅, 酱醪" Chinese translation, "降" Chinese translation, "降a" Chinese translation