| 1. | Study on process for para - position nitration of phenethanol
苯乙醇对位硝化工艺研究 |
| 2. | Study on preparation of 4 - amino - - phenethanol
苯乙醇的制备研究 |
| 3. | Ann study on gas chromatographic retention indices of alkene series
苯乙醇的高效液相色谱手性拆分研究 |
| 4. | Food additive - phenethyl alcohol
食品添加剂.苯乙醇 |
| 5. | Determination of urinary phenylglyoxylic acid and mandelic acid with high performance liquid chromatography
高效液相色谱法测定尿中苯乙醛酸和苯乙醇酸 |
| 6. | Urine . determination of phenylglyoxylic acid and mandelic acid . high performance iiquid chromatographic method
尿中苯乙醛酸和苯乙醇酸的高效液相色谱测定方法 |
| 7. | Urine - determination of phenylglyoxylic acid and mandelic acid - high performance liquid chromatographic method
尿中苯乙醛酸和苯乙醇酸的高效液相色谱测定方法 |
| 8. | The major aromas were hexylic acid ethyl ester , benzyl ethanol , octylic acid and octylic acid ethyl ester
主体风味成分是己酸乙酯、苯乙醇、辛酸和辛酸乙酯。 |
| 9. | Synthesis methods for natural anticancer drug caffeic acid phenylethyl ester were reviewed and their advantages and disadvantages were described with 55 references
摘要介绍了天然抗癌药咖啡酸苯乙醇酯的各种化学合成方法，并评价了其优缺点。参?文献55篇。 |
| 10. | Approximately 30 compounds have been identified in the aroma of green tea , the major ones being benzyl alcohol , phenylethyl alcohol , a hexenol , linalool , geraniol and methyl salicylate
约有30种化合物已从绿茶的香气中鉴别出来，其中主要的有苯甲醇、苯乙醇、已烯醇、沉香醇、香茅醇和甲基水杨酸酯。 |
