Chinese translation for "浙菜"
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- zhejiang cuisine
Related Translations:
浙: 名词(浙江省) short for zhejiang province 浙贝母: fritillaria thunbergii◇浙贝母碱甲 verticine 浙贝: thunbery fritillary bulb 浙樟: cinnamomum chekiangense nakai
- Example Sentences:
| 1. | Zhejiang cuisine : made up of hanzhou , ningbo and shaoxing cuisines , zhejiang is enjoyed for its freshness , tenderness , and mellow fragrance 浙菜:由杭州菜、宁波菜和绍兴菜组成,因其鲜嫩和口味清香而享誉盛名。 |
- Similar Words:
- "浙贝母" Chinese translation, "浙贝母粉末" Chinese translation, "浙贝母碱甲" Chinese translation, "浙贝宁" Chinese translation, "浙贝乙素" Chinese translation, "浙大" Chinese translation, "浙大法律与公共政策博士论坛" Chinese translation, "浙大国际创新研究院" Chinese translation, "浙大网新基金报表信息发布系统" Chinese translation, "浙大亚太休闲教育研究中心" Chinese translation
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