| 1. | Pavlova glided across the stage like a swan on a lake . 帕夫洛娃就象湖上的天鹅那样滑过舞台。 |
| 2. | Such as roast lamb and pavlova " national dessert " with kiwi fruit ,包括烧羊扒及配以奇异果的蛋白蛋糕pavlova 。 |
| 3. | Effects of nitrogen , phosphorus and three heavy metals on the growth of pavlova viridis 磷源及重金属离子对绿色巴夫藻生长的影响 |
| 4. | In the experiment of biosorption , pavlova viridis is exposed to stabilized heavy metal concentration 在研究海洋绿色巴夫藻吸附重金属的试验当中,在设定的浓度中。 |
| 5. | One could imagine her giving pavlova a few hints on dancing because she had been such a success as a skirt - dancer at bazaars in her youth 人们可以想象得到她曾予巴芙洛娃一些有关舞蹈的暗示,因为年轻时,她曾经是集市上红极一时的裙舞演员嘛。 |
| 6. | It was found that the safety concentrations of cd2 + , cu2 + , pb2 + , zn2 + for pavlova viridis are 0 . 7777 , 0 . 1192 , 3 . 301 , 0 . 3548mg / l and 96 - h ec50 are 7 . 777 , 1 . 192 , 33 . 01 , 3 . 548mg / l 其中,海洋绿色巴夫藻对铜离子的半效应浓度仅为1 . 192mg / l ,而对于铅的ec50则达到33 . 01mg / l 。 |
| 7. | The highest viability of pavlova viridis reached 69 % when it was dehydrated to 35 % water content . as to other two algae , 30 % water content is optimum . their highest viabilities are 10 % and 13 % respectively 各种金藻的最佳含水量不同,绿色巴夫藻为35 % ,冰冻后存活率可达69 % ;湛江叉鞭藻和球等鞭金藻都为30 % ,冰冻后存活率分别可达10 % 、 13 % 。 |
| 8. | And analyze the concentration of the solution after time . the experiment results show that : the cell density of pavlova viridis was restrained in high concentration algae solution . with the concentration increased the cell density will be decrease 在不同的时间内收取一定的藻液,测定藻液中的重金属离子的浓度,对吸附对海洋绿色巴夫藻吸附过程及吸附性能进行研究。 |
| 9. | Effect of preculture beads were encapsulated and incubated in culture medium containing 2 % peg and 5 % pvp respectively for 90 min before dehydration . cell viability of pavlova viridis was increased by 6 % after freezing . preculture had less effect on cell viabilities of other two algae ( 4 )预培养的影响将胶球在分别含有2 %聚乙二醇( peg )和5 %聚乙烯吡咯烷酮( pvp )的培养基中预培养90min后脱水。绿色巴夫藻冰冻前后的存活率都有提高,最大可提高5 % 。 |
| 10. | 5 . effect of recovery methods after thawing after thawing , the highest viability was obtained when beads of pavlova viridis were incubated in culture medium for 48h in darkness at room temperature . as to other two algae , the suitable recovery method was to incubate beads over saturated nacl solution in a closed jar for 12h in darkness at room temperature ( 5 )化冻后恢复方法的影响化冻后,绿色巴夫藻的胶球在培养基中室温下暗放置48h后存活率最高;另两种金藻在含有过饱和的nacl溶液( 75 % rh )的密闭气相中室温下暗放置12h存活率最高。 |