| 1. | Animal feeding stuffs - enzymatic determination of total starch content
动物饲料.总淀粉含量中酶的测定 |
| 2. | Detection and analysis on no , mda and sod in coal workers with pneumoconiosis
超氧化物歧化酶的测定分析 |
| 3. | Milk and milk products . determination of ammoniac and urea contents . enzymatic method
奶和奶制品.氨和脲含量的测定.酶的测定法 |
| 4. | The analysis and determination of calcium , phosphorus content and alkaline phosphatase activity in yak of different development stages
无机磷和碱性磷酸酶的测定及分析 |
| 5. | Fruit and vegetable juices - enzymatic determination of d - and l - lactic acid lactate content - nad spectrometric method
水果汁和蔬菜汁. d和l乳酸酯中酶的测定. nadg光谱仪法 |
| 6. | In order to prove the anti - fatigue function , we do the experiment of mouse swimming with a heavy burden , the test of lactic acid , the test of lactic acid deoxidizing enzyme and the test of serum urea nitrogen respectively
为正实抗疲劳功能，分别作了蛇精口服液小鼠负重游泳实验，乳酸的测定，乳酸脱氧酶的测定，血清尿素氮的测定等四个项目试验。 |
| 7. | The protection effect of several cryoprotectants on the freeze dried lactobacillus starter was studied by measuring the viable cells ' number and activity of lactate dehydrogenase after the starter was activated in liquid media
摘要通过对不同种类不同浓度的冻干发酵剂复水后活菌数和乳酸脱氢酶的测定，比较了几种冻干保护剂对瑞士乳杆菌的保护效果。 |
| 8. | In this paper is given a general review of the structure and physical - chemical properties of cellulose , the development in cellulose research , the nutritional effects of cellulase , the selective breeding and characteristics of cellulose strain , and the way to determine enzyme
本文就从纤维素的结构及其理化特性和纤维素研究进展、纤维素酶的营养作用、纤维素菌种的选育及其特性和酶的测定方法进行了综述。 |
| 9. | The protective efficacy on lactobacillus casei shirota of four cryoprotectants , including skim milk , glucose , sodium glutamate and fructose , was studied by viable cell count and lactate dehydrogenase activity analysis of rehydrated starter made by freeze - drying l . casei shirota
摘要将活化后的干酪乳杆菌代田株制成冻干发酵剂，通过对其复水后活菌数和乳酸脱氢酶的测定，比较了脱脂奶、葡萄糖、谷氨酸钠、海藻糖4种冻干保护剂对干酪乳杆菌代田株的保护效果。 |
