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"炝炒手撕菜" in English
English translation for "
炝炒手撕菜
"
fried vegetable slices
Related Translations:
炝
: 动词1.(将菜肴放在沸水中略煮, 取后再用作料拌) boil (meat or vegetables) in water for a while, then dress with soy ,vinegar, etc.2.(先把肉、葱花等用热油略炒, 再加作料和水煮) fry sth. quickly in hot oil, then cook it with sauce a
炝黄瓜
: quick-fried cucumber
炝脸
: baking the shaped dough faced down
炝芹菜
: fried celery
炝白菜
: fried cabbge
炝水果
: fruit compote
炝丝田鸡
: fried frogs with ginger
炝黄瓜皮
: fried cucumber skin
炝腰花泡菜
: boiled kidney with pickled vegetables
炝黄瓜条
: concombre
Similar Words:
"炖煮食物" English translation
,
"炖橄榄螺头汤" English translation
,
"炖焖鸭" English translation
,
"炝" English translation
,
"炝白菜" English translation
,
"炝葱爆活蚝" English translation
,
"炝黄瓜" English translation
,
"炝黄瓜皮" English translation
,
"炝黄瓜条" English translation
,
"炝脸" English translation