Enzymatic browning and its control during sweet potato processing 蒸煮过程中稻米水分状态的质子核磁共振谱测定
2.
Variation law of stem diameter and internode length aboveground of carex pseudocuraica ramets under different water content 不同水分状态下漂筏苔草无性株地上茎粗和节长的变化
3.
Changes in water state and soluble protein contents of wampee axes during inducing desiccation tolerance by sucrose preculture 在蔗糖预培养诱导耐脱水性过程中黄皮胚轴的水分状态和可溶性蛋白含量的变化