| 1. | Gram negative mcroorgansms bacteria 革兰氏阴性菌 |
| 2. | Prediction of subcellular localization of proteins for gram - negative bacteria 革兰氏阴性菌中蛋白质亚细胞定位预测 |
| 3. | Escherichia coli a rod - shaped gramnegative bacterium , some strains of which are normally present in animal intestines , soil , or water 大肠杆菌:是一种杆状的格兰氏阴性菌,通常存在于动物肠内、水中或土壤中。 |
| 4. | Lipopolysaccharide a conjugated polysaccharide in which the noncarbohydrate part is a lipid . lipopolysaccharides are a major component of the cell walls of gram - negative bacteria 脂多糖:非糖部分为脂质的共轭多聚糖。脂多糖是革兰氏阴性菌细胞壁的重要组成成分。 |
| 5. | In itro ealuation reealed 69 % sensitiity of gram - positie organisms to a first - generation cephalosporin and 80 % sensitiity of gram - negatie organisms to a third - generation cephalosporin 体外培养显示69革兰氏阳性菌对头孢一代敏感, 80革兰氏阴性菌对头孢三代敏感。 |
| 6. | The three agents were highly active against enterobacteriaceae , and they also possessed good antimicrobial activity against p . aeruginosa , acinetobacter spp and e . faecalis 帕尼培南与亚胺培南体外抗菌作用相仿,两者对肺炎克雷伯氏菌、肠杆菌属等革兰氏阴性菌作用略逊于美罗培南。 |
| 7. | Synthetic tendly oregano oil ( carvacrol ) oil of oregano has the properties of anti - bacterial ( gram - positive bacteria and gram negative bacteria ) , anti - coccidia and anti - oxidant activity 添德力牛至油(香芹酚)的生物活性几乎对所有重要的革兰氏阳性和革兰氏阴性菌都有活性,同时还有抗真菌、抗球虫和抗氧化特性。 |
| 8. | Among a total of 491 episodes of nonfungal peritonitis entered into the registry , gram - positie organisms were cultured in 44 % , gram - negatie organisms were cultured in 25 % , and cultures remained negatie in 31 % of the episodes 在登记的491例随机的非真菌性腹膜炎患者中,培养出的革兰氏阴性菌占44 ,革兰氏阳性菌占25 , 31培养阴性。 |
| 9. | On cure , bacterium of positive of orchid family name is opposite most change penicillin is sensitive ; and bacterium of negative of change orchid family name is not sensitive to penicillin , and wait to streptomycin , chloromycetin sensitive 在治疗上,大多数革兰氏阳性菌都对青霉素敏感;而革兰氏阴性菌则对青霉素不敏感,而对链霉素、氯霉素等敏感。 |
| 10. | The strain and its metabolites are identified . the results show that the culture has a broad antimicrobial spectrum against some gram - negative and gram - positive bacteria , and moulds , especially against e . coli , bacillus cereus , and staphylococcus aureus 研究证实,分离出的r21 - 4具有广谱抗菌作用,对革兰氏阴性菌、革兰氏阳性菌、真菌都有一定的拮抗作用,特别是对大肠杆菌、金黄色葡萄球菌、蜡状芽孢杆菌抗菌作用较强。 |