| 1. | Application of shearzyme 500l in wheat beer brewing 真菌木聚糖酶在小麦啤酒酿造中的应用 |
| 2. | Specification for brewers ' mash flask 啤酒酿造用麦芽浆瓶规范 |
| 3. | Rice wet kibber offectd directly beer quality and raw material utilization ratio 该机组应用于啤酒酿造过程中第一辅助原料大米的粉碎调浆和输运。 |
| 4. | In ancient times , people who made beer lacked the means to preserve and filter it properly , so the drink was cloudy and turned bad quickly 古时的啤酒酿造者缺少良好的保存方法及过滤工具,所以啤酒混浊而且容易变质。 |
| 5. | This is a major step in our commitment to be the world ' s leading brewer and our focus to be the best beer company in the world 这是我们成为世界领先的啤酒酿造商、致力于成为世界上最好的啤酒公司的征途上的一大进步。 |
| 6. | One consequence , he said , could be a long term shift upwards in the price of beer . barley and hops account for about 7 - 8 per cent of brewing costs 他表示,其中一个后果可能是啤酒价格长期呈现上行趋势。大麦和啤酒花约占啤酒酿造成本的7 %至8 % 。 |
| 7. | “ everyone who has tried it is enthusiastic . it tastes like a quirky mixture of beer and sherry , ” said bavarian brewer harald schneider 试过的人都非常喜欢。它尝起来就像是啤酒与雪利酒的不寻常组合,巴伐利亚邦啤酒酿造业者哈洛施奈德说。 |
| 8. | It was medieval european monks who introduced scientific brewing techniques in an effort to produce a nutritious beverage to supplement their meager diets 正是中世纪欧洲的僧侣们引进科学的啤酒酿造技术,制造有营养的饮料,从而补充了他们贫乏的饮食。 |
| 9. | German brewer has concocted what he says is the world ' s strongest beer , a potent drink with an alcohol content of 25 . 4 percent that is served in a shot glass 一名德国啤酒酿造商调制出号称为全世界最烈的啤酒?一种酒精浓度25 . 4 %的浓烈酒饮,以小酒杯的份量供应。 |
| 10. | A german brewer has concocted what he says is the world ' s strongest beer , a potent drink with an alcohol content of 25 . 4 percent that is served in a shot glass 一名德国啤酒酿造商调制出号称为全世界最烈的啤酒?一种酒精浓度25 . 4 %的浓烈酒饮,以小酒杯的份量供应。 |