The fructan and starch contents of l . chinensis were 3 . 2 and 3 . 6 times respectively those of s . grandis 羊草地下器官碳水化合物的含量显著高于大针茅，其果聚糖和淀粉含量分别是大针茅的3 . 2和3 . 6倍。
2.
The major components of below ground organs of both grasses were fructan , mannitol and starch and l . chinensis had much higher levels than s . grandis 其中甘露醇、淀粉和果聚糖在2种牧草地下器官中的含量均居前3位。
3.
Fructan is the main form of carbohydrates temporarily stored in vegetative organs , while starch is one of the main substances long - term stored in plants 果聚糖是植物营养组织碳水化合物的主要暂贮形式；淀粉是植物主要的长期贮存物质之一。
4.
The results showed that the carbohydrate components in below ground organs of both l . chinensis and s . grandis included fructan , sucrose , glucose , fructose , mannitol and starch 结果表明，羊草和大针茅地下器官的贮藏性碳水化合物的组分主要包括果聚糖、蔗糖、葡萄糖、果糖、甘露醇和淀粉。
5.
Heterosis for fructan accumulation and content ， tissue nitrogen accumulation and content in various growth stages of six hybrids was studied at the university of sydeny , plant breeding institute , narrabri in 1996 season 研究结果表明：组织氮、果糖积累和含量的杂种优势因品种和取样日不同而异。
6.
The seasonal changes of total carbohydrate , soluble carbohydrate , starch , mannitol and fructan in the below ground organs of both species showed the same ' down - up - down - up ' trend 5月20日10月15日，羊草和大针茅地下器官中的碳水化合物总量、可溶性碳水化合物含量、淀粉含量、甘露醇含量和果聚糖含量均表现出“降低升高再降低再升高”的特征。
7.
Here we summarize the advances in physiology and ecology studies on stored non - structure carbohydrates in plants , concentrating upon the physiological processes of sucrose , fructan , and starch and their responding mechanisms to environmental factors such as temperature and water and human factors 综述了植物非结构性贮藏碳水化合物的生理生态学研究进展，著重介绍了蔗糖、果聚糖和淀粉代谢的生理过程及对环境因子（温度和水分）和人为因素的响应机制。
