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Home > chinese-english > "diacetyl" in English

English translation for "diacetyl"

 
丁二酮;变乙酰
二乙酰化
二乙酰基
联乙酰
联乙醯
双乙酰基


Related Translations:
diacetyl carbinol:  二乙酰甲醇
diacetyl nivalenol:  二乙酰雪腐镰刀菌醇二乙酰雪腐镰刀菌烯醇
diacetyl urea:  二乙酰脲
diacetyl dioxyphenylisatin:  二乙酰酚靛红
diacetyl anilide:  n,n-二乙酰苯胺
diacetyl choline:  乙酰胆碱
diacetyl verrucarol:  二乙酰疣衣菌醇
diacetyl diaminodiphenylaulfone:  二乙醚氨苯砜
diacetyl monoxime:  二乙酰-肟
diacetyl disulfide:  二乙酰二硫
Example Sentences:
1.Formation mechanism of diacetyl and 2 , 3 - pentanedione and its control
戊二酮的形成机理及控制
2.The primary study on diacetyl biosynthesis by lactic acid bacteria
乳酸菌发酵产生丁二酮的初步研究
3.Diacetyl tartaric acid ester
酒石联乙醯酸酯
4.Flavanone diacetyl hydrazone
黄烷酮二乙酰腙
5.Study on laser induced mutation condition of low - diacetyl producing saccharomyces cerevisiae
低双乙酰啤酒酵母激光诱变条件的研究
6.Genetically modified industrial brewing yeast with high - glutathione and low - diacetyl production
低双乙酰抗老化啤酒酵母工程菌的构建
7.The a - aldc can decarboxylate a - acetolactate directly to form acetoin without the formation of diacetyl
15ppm就会产生类似馊饭的味道。
8.Screening of low higher - alcohols and diacetyl producing saccharomyces cerevisiae swain with ultraviolet mutagenesis
紫外诱变筛选低高级醇和双乙酰含量的啤酒酵母
9.In beer or wine , very low concentration of diacetyl , i . e . 0 . 15ppm , will result in a very unpleasant taste
在酒精饮料,如啤酒和葡萄酒的发酵中,产生的双乙酰对口味有不良影响,如果超过0
10.The fermenting liquid , and diacetyl , bitterness , - nitrogen , - glucan in product beer could be meausred by the use of such technique
利用此分析技术可以对发酵液、啤酒成品的双乙酰、苦味质、 -氨基氮、 -葡聚糖进行检测。
Similar Words:
"diacetoxysciroenol" English translation, "diacetoxyscirpenol" English translation, "diacetoxyscirpenol 1mg" English translation, "diaceturate" English translation, "diaceturia" English translation, "diacetyl acetic acid" English translation, "diacetyl acetic ester" English translation, "diacetyl acetone" English translation, "diacetyl acetone germanium chloride" English translation, "diacetyl amide" English translation