| 1. | After five months of preservation , the final product of appenzell cheese is ready for the world market . the whole process is a combination of hundreds of years of traditional ways of cheese - making and modern technology . the final outcome , like other swiss products , is something of top - quality , and certainly a class of its own , and is exported to 55 countries
虽然规模不大,但如其他瑞士产品一样,是注重质量的一种特产品,产品运输至多达55个国家,这是一个好例子,说明瑞士把本国原有的农业产品乳酪配上现代新科技机械化验等而发展起来的工业。 |
