| 1. | Storage at 4℃ requires addition of an antimicrobial agent. 在4保存则须加进防腐剂。 |
| 2. | Administration of the appropriate antimicrobial drug may be successful in removing evidence of infection . 使用适宜的抗菌药物,以利于消除感染症状。 |
| 3. | Study of antimicrobial surface decorated wood - based panels 抗菌型饰面人造板的研究 |
| 4. | Research advance of antimicrobial food packaging 生物材料在食品包装中的应用 |
| 5. | Advances in food antimicrobial packaging technologies 食品抗菌包装技术进展 |
| 6. | The antimicrobial activity study of lactarius deliciosus l . : fr . gray 松乳菇的抗菌活性研究 |
| 7. | Antimicrobial activities of opuntia extracts 仙人掌浸提液的抑菌作用 |
| 8. | Performance standards for antimicrobial disk susceptibility tests 抗菌盘易感性试验的性能标准 |
| 9. | Antimicrobial resistance analysis of 200 strains of k . pneumoniae 200株肺炎克雷伯杆菌耐药性分析 |
| 10. | Preparation and antimicrobial activity of chitosan - g - dmae - bc 壳聚糖季铵盐衍生物的合成及其抗菌活性 |