| 1. | The most specific visualisation method is the localization of particular enzymes within an acrylamide gel . 最特异的显色方法是对丙烯酰胺凝胶中特殊的酶进行定位。 |
| 2. | Acrylamide in foodstuffs and its formation mechanism 食品中的丙烯酰胺及其形成机制 |
| 3. | Hoarseness and dysuria caused by acrylamide poisoning - a case report 排尿障碍1例报告 |
| 4. | Hygienic standard for acrylamide in the air of workplace 车间空气中丙烯酰胺卫生标准 |
| 5. | Acrylamide an example of better food safety understanding 一个理解食品安全的较好例子 |
| 6. | Progress on dispersion polymerization of acrylamide 分散聚合法合成聚丙烯酰胺的研究进展 |
| 7. | Scientific evaluation on the hazards of acrylamide 科学评估丙烯酰胺危害 |
| 8. | Antagonistic effect of selenium and vitamin e on acrylamide toxicity 79细胞毒性的拮抗作用 |
| 9. | Determination for residual acrylamide of polyacrylamide - liquid chromatography 液相色谱法 |
| 10. | Synthesis and properties of acrylonitrile acrylamide copolymers 丙烯酰胺共聚物的合成与性能研究 |