| 1. | Research of multiple locus gene targeting in vivo of siniperca
多位点基因打靶技术的鳜鱼体内实验研究 |
| 2. | 3g fruit of the chinese wolfberry
鲜鳜鱼一尾约1000克 |
| 3. | Braised mandarin fish with white sauce
白汁鳜鱼 |
| 4. | 100g mandarin fish meat
鳜鱼肉100克 |
| 5. | Internal cultivation : the philosophy and culture connotation of literary leisure and leisure literature
成蟹养殖池塘套养鳜鱼 |
| 6. | Dry fried mandarin fish
干烧鳜鱼 |
| 7. | Histological and ultrastructural observation on the development of oocytes of siniperca chuatsi
鳜鱼卵母细胞发育的组织学和超微结构观察 |
| 8. | Workers collect more than 1 . 5 million salmon eggs and raise the fish in tanks for 16 months . the young salmon are then released and head for the ocean
工作人员收集了超过150万鳜鱼卵，在水箱里饲养了16个月。然后这些小鲑鱼就会被释放到大海。 |
| 9. | It indicated that qiupu river mandarinfishes have a more closer relationship with changjiang mandarinfishes than wanfuhu ones , which corresponding to the clustering analysis and their geographical distribution . 3
说明秋浦河鳜鱼与长江鳜鱼的亲缘关系较万佛湖鳜鱼更近，这与三者的地理分布是相符的。 |
| 10. | This dish is shaped like a lovely golden squirrel with sliced , fur - like fish meat and upwards - tilting tail and fin . it boasts the number one dish in songhelou restaurant
，由松鼠鲤鱼发展而来，以鳜鱼加工后精烹而成，色泽金黄、肉似翻毛、尾翘头昂，造型如松鼠，上桌时挂卤发出吱吱之声，有松鹤楼菜馆首席名菜之誉。 |
