Chinese translation for "豆豉虾"
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- prawns or scallops in garlic sauce
Related Translations:
豆豉: fermented soya beans, salted or otherwise 豆豉排骨: pork chops with bean saucepork chops with sweet and sour sauce 豆豉酊: soya bean fermented tincture 豆豉辣椒酱: black bean salted and chilli pastepreserved black bean chilli paste 豆豉豆腐: bean curd with black bean sauce 豆豉虾仁: fresh shrimp with black beansfresh shrimps with fermented soya beans 加料豆豉: preserved icy black beapreserved spicy black beans 豆豉鸡: chicken with black bean 豆豉豆浆: fermented blank bean 淡豆豉: fermented soybeanprepared soybeansemen sojae praeparatumtasteless preserved soybean
- Similar Words:
- "豆豉芦笋炒鸭柳" Chinese translation, "豆豉牛百页" Chinese translation, "豆豉排骨" Chinese translation, "豆豉生蚝" Chinese translation, "豆豉田鸡腿" Chinese translation, "豆豉虾仁" Chinese translation, "豆豉镶苦瓜" Chinese translation, "豆豉小鱼焖苦瓜" Chinese translation, "豆豉鸭片" Chinese translation, "豆豉蒸鲤鱼" Chinese translation
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