醋鱼 meaning in Chinese

sour fish

Sweet - sour fish
西湖醋鱼
Typical dishes are west lake carp with vinegar sauce , dragon well shrimp , huofang with honey , and west lake water shield soup
代表菜有西湖醋鱼井虾仁蜜汁火方西湖莼菜汤。
Eating ： dongpo pork , beggar ' s chicken , fried shrimps with longjing tea , and west lake fish are among the most popular dishes
饮食：东坡肉、叫花鸡、龙井虾仁、西湖醋鱼都是有名的菜肴。
The dishes are : dry vegetable braised with meat , yue chicken in light soup , xiao shaoxing unflavored chicken , white turtle with chicken , steamed fish , fish meat ball in light soup , fish in vinegar , fish with bean curd , shao - style shrimp meat ball , shao - style assort , shao - style meat , liquor - marinated shrimp , oily smelly bean curd , fermented vegetable , fermented bean skin , day vegetable fish , dry vegetable shrimp soup , houkou manshou and steamed huntun
代表性的有：干菜焖肉、清汤越鸡、小绍兴白斩鸡、白鲞扣鸡、清蒸鳜鱼、清汤鱼圆、头肚醋鱼、鱼烧豆腐、绍式虾球、绍什景、绍式小扣、糟溜虾仁、油臭豆腐、霉苋菜梗、霉千张、干菜鱼、干菜虾汤、喉口馒首、五彩蒸馄饨，等。