酒蒸 meaning in Chinese

steaming with wine

Steamed fish with red wine
红酒蒸鱼
Duck steamed with wine
酒蒸肥鸭
Tastes that can only be found in the islands will make your tongue sing . there s nothing like fresh sashimi using fresh - caught fish and shrimp , shellfish steamed in sake or whelks cooked in the shell
活鱼整鱼和龙虾整虾的片切加工，酒蒸小蛤蜊、壶烧拳螺等，只有在岛上才能品味到的新鲜之美味，定会让您砸舌不已。