贝果 meaning in Chinese

bagel

Bring to boil 2 liters of water with 1 tablespoon honey or sugar in it . boil 3 bagels at a time for 1 minute each , turning carefully . drain
烧开一锅水， 2升左右吧。加入1大勺蜂蜜或是砂糖。每次入3个贝果煮上1分钟。翻个面再煮上1分钟。捞出沥干水份。
Mix the egg yolk with 2 tablespoons water , beat well , and brush the bagels with the mixture . sprinkle some sesame seeds on top . bake 25 - 30 minutes at 200c / 400f until golden brown
把蛋黄和水混合打匀后均匀扫在烫好的贝果表面上，洒些芝麻粒。入预热200c / 400f烘焙大约25 - 30分钟直到金黄。