褐色脂肪 meaning in Chinese

brown fat

This thesis is consists of three parts : 1 . the purification of ucp - l ( uncoupling protein - 1 ) from bat ( brown adipose tissue ) of the tree shrew . 2
本论文主要内容有三个部分： 1 、中缅树?褐色脂肪组织解偶联蛋白质- 1的纯化。
And after 28 day in the cold acclimation ( 4 ) , the content of the ucp - 1 in the mitochondrion , the weight of the bat and the total content of the protein in the mitochondrion began to smooth
冷驯化后，中缅树? ucp1含量、线粒体总蛋白质含量及褐色脂肪组织重量显著增加。所以，冷驯化是影响哺乳动物ucp1含量变化的有效因子。
Which is the molecular mechanism of the adaptive thermogenesis . conclusion : in the course of cold acclimation , the main way of the tree shrew to keep the temperature is based on the ucp1 ( uncoupling protein - 1 ) of the bat
以上的结果及结论表明:在持续冷胁迫条件下，中缅树的主要依赖于其褐色脂肪组织中的ucpi解偶联活动来产生热量维持体温。