裸燕麦 meaning in Chinese
hulless oat
Examples
- Study on anti - oxidative activity of the extracts from naked oat bran
裸燕麦麸皮提取物抗氧化活性研究 - One of reasons for variance of oat ( - glucan ) is genetics , naked oat usually has more glucan than hulled oat , and the ( significant ) glucan difference also different genotypes of exists in naked oats , therefore it is possible for high ( - glucan ) oat breeding
燕麦-葡聚糖的含量存在遗传差异,裸燕麦的含量通常高于皮燕麦,不同基因型的裸燕麦,其-葡聚糖的含量也存在显著差异。 - The study aimed at , based on competitiveness analysis of each category of agricultural products , that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted , that evaluation frame of agricultural products competitiveness would be explored from the theoretical view , and that suggestions would be made on agricultural industry policy making , agricultural production structure adjusting , and agricultural production promoting . by means of modem competitiveness theory and the qualitative and quantitative analysis , competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat , maize , sorghum , millet , buckwheat , naked barley , dry beans , sunflower , cotton , apple , pear , red date , walnut , potato , vegetables . there are totally 16 categorie s
本研究用现代竞争力理论，定性分析与定量分析的方法对山西省小麦、玉米、高粱、谷子、荞麦、裸燕麦、大豆、杂豆、葵花、棉花、苹果、梨、红枣、核桃、马铃薯、蔬菜16种(类)农产品国内外市场竞争态势、在国内市场竞争力表现、影响竞争力的直接因素和间接因素进行了比较全面、系统的分析，旨在通过对每种(类)的竞争力分析研究，掌握它们的竞争优势和劣势及其影响因素，从理论角度探索农产品竞争力研究框架，从实践角度为山西省制定农业产业政策、调整农业结构、提高农产品竞争力提供依据。 - In practice , all 16 categories of agricultural products studied were classified into 3 types according to their market tompetitiveness : the first type was the competition - preponderant products including millet , potato , apple , walnut ; the second type was competition - inferior products including wheat , cotton , soybean ; the third type was competition - middle products , including maize , sorghum , buckwheat , naked barley , dry beans , sunflower , pear , red date , vegetables , which were competition - superior in some aspects while competition - inferior in other aspects , of which some varieties are competition - superior while others are competition - inferior
在实践方面，根据市场竞争力强弱可把这些农产品分成三类：第一类为竞争优势产品，包括谷子、马铃薯、苹果、核桃；第二类为竞争劣势产品，包括小麦、棉花、大豆；第三类为中间类产品：包括玉米、高粱、荞麦、裸燕麦、杂豆、葵花、梨、红枣、蔬菜。这些产品在有些方面具有竞争优势，有些方面又处于竞争劣势。有些品种有竞争优势，有些品种竞争劣势。