营养含量 meaning in Chinese

nutrient content

Checklist for the nutrition facts table
有关营养含量表的核查单
Unfortunately , the nutritional composition of artemia can not meet the requirements of the youngest stages of most cultured species of larval fish and crustacea
本身的营养含量不足供应幼鱼虾的需求，因卤虫所含的高度不饱和脂肪酸不够。
Health papaya night is the result of four years to six years result , the output low , the results vary , mature inconsistencies , nutrition content of instability , kind of , the uneven thickness of meat processing rate is low and not conducive to processing product specifications
实生木瓜结果晚, 4年至6年结果,产量低,结果大小不一,成熟期不一致,营养含量不稳定,种多,肉厚薄不均,加工率低,不利于加工规格产品。
Papaya each containing 100 grams of up to 529 mg of amino acids , aspartic acid 149 mg , 34 mg glutamic acid , arginine 31 mg , 28 mg valine , isoleucine 34 mg , 34 mg lysine , oleanolic acid 70 mg , 24 . 9 mg calcium , vc96 . 8 mg apple ' s 48 times , pectin 9 . 5 % , 16 . 8 % of total sugar , high nutrient content of papaya and other non - comparable papaya
每100克木瓜含氨基酸高达529毫克,其中门冬氨酸149毫克,谷氨酸34毫克,精氨酸31毫克,缬氨酸28毫克,异亮氨酸34毫克,赖氨酸34毫克,齐墩果酸70毫克,钙24 . 9毫克, vc96 . 8毫克是苹果的48倍,果胶9 . 5 % ,总糖16 . 8 % ,营养含量之高非番木瓜和其他木瓜可比。