白斩鸡 meaning in Chinese
boiled chicken is spice salt broth
boiled tender chicken with soy sauce; soy tender chicken
chopped cold (boiled) chicken; tender boiled chicken with soy sauce
chopped cold chicken chopped cold boiled chicken tender boiled chicken with soy sauce
chopped cold chicken; tender boiled chicken with soy sauce
sliced cold ckicken
white cut chicken
Examples
- Our specialties are stern - fried chicken with pepper and sliced cold chicken
我们的特色菜是宫爆鸡丁和白斩鸡。 - The dishes are : dry vegetable braised with meat , yue chicken in light soup , xiao shaoxing unflavored chicken , white turtle with chicken , steamed fish , fish meat ball in light soup , fish in vinegar , fish with bean curd , shao - style shrimp meat ball , shao - style assort , shao - style meat , liquor - marinated shrimp , oily smelly bean curd , fermented vegetable , fermented bean skin , day vegetable fish , dry vegetable shrimp soup , houkou manshou and steamed huntun
代表性的有：干菜焖肉、清汤越鸡、小绍兴白斩鸡、白鲞扣鸡、清蒸鳜鱼、清汤鱼圆、头肚醋鱼、鱼烧豆腐、绍式虾球、绍什景、绍式小扣、糟溜虾仁、油臭豆腐、霉苋菜梗、霉千张、干菜鱼、干菜虾汤、喉口馒首、五彩蒸馄饨，等。 - Besides the rice congee with sweet potatoes , house specialties include braised pork in brown sauce , scrambled eggs with turnip , cuttlefish balls , fried oyster with fermented soybeans , oyster rolls , boiled chicken , braised pork feet with peanuts , steamed rice with crab , spring rolls , and more . ching yeh also serves banquet - style meals suitable for entertaining honored guests
地瓜稀饭是青叶的招牌主食，而招牌菜肴包括噜肉菜脯蛋花枝丸荫豉蚵蚵卷放山白斩鸡花生猪脚红?米糕炸春卷等，除此之外，中午时段另有润饼切仔面可供选择。