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meaning in Chinese

动词
1.(用微火慢煮) cook over a slow fire; simmer; stew 短语和例子
2.(烧熟食物) roast (sweet potatoes, etc.) in fresh cinders; bake 短语和例子

Examples

  1. Stewed calipash and calipee with fat pork
    甲鱼裙边肥猪肉
  2. Stewed noodles with spring chicken and vegetable
    嫩鸡
  3. Duck s wing and bear s paw stewed
    鸭翼熊掌
  4. Stewed scallop with diced turnip
    萝卜干贝
  5. Braised soft - shelled turtle
    甲鱼裙爪
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Related Words

  1. 煨牛肉
  2. 煨火鸡
  3. 煨肉
  4. 煨鸡
  5. 煨的
  6. 热煨
  7. 煨桑
  8. 煨栗子
  9. 煨透
  10. 煨姜
  11. 煜基
  12. 煜煜
  13. 煨,炖
  14. 煨的
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