烩 meaning in Chinese
动词
1.(炒菜后加少量水和芡粉) braise 短语和例子
2.(把米饭等和荤菜、素菜混在一起加水煮) cook (rice or shredded pancakes) with meat, vegetables and water
Examples
- " i say , their stew s very good , ain t it ?
萨丹说道， “这个店里的烩肉味道很好。 ” - Then you react ! bring that time as close to zero as you can
汜烩?腔捞?毁茼颇诿轮0镞 - Guest : waiter , i ' d like stewed codfish
服务员，我想要烩鳕鱼。 - Stewed kidney with red wine kidney with red wine
红酒汁烩腰花 - Stewed mutton slices in cream with rice
奶油烩羊肉片米饭