淡水龙虾 meaning in Chinese

crayfish

The status and situation of crawfish exportation was summarized and systematically analyzed . the approaches and countermeasures for the development of the crawfish for export were also discussed
摘要介绍了出口淡水龙虾行业的概况，对目前该行业存在的主要问题及其原因进行了系统的剖析，探讨了推进我国出口淡水龙虾行业持续健康稳定发展的途径和对策。
At the live cooking seafood counter , chef ricky recommends australian yabbies with dill white wine sauce and tempura garoupa fillet or australian prawn ; baked salmon " wellington " with dill cream sauce and seafood pasta with tomato and white wine sauce at the western section are sure to be the diners favourites . want to take some hot chinese seafood delights , head to the chinese section and taste the braised sea cucumber stuffed with fish paste or deep - fired taro dumpling stuffed with scallop
冷盘首选亚拉斯加蟹脚、北极翡翠海螺、生蚝杯、椰菜花奶冻配黑鱼子及龙虾沙律；即煮热荤选白酒煮澳洲淡水龙虾仔及天妇罗石班及澳洲大虾；再有鲜茄海鲜墨汁面及酥皮巴马火腿?三文鱼；中菜推介椒盐赖尿虾、玉树麒麟班、海参酿鲮鱼及荔茸酿带子。