柑橘汁 meaning in Chinese
orange blossom
Examples
- " clemen - teen " the tangerine . mmm ! juicy
克莱门氏小柑橘汁多 - The ecological condition of the region and position of citrus in the fruit production
专家预言21世纪柑橘消费将以柑橘汁和杂种柑橘鲜果为主。 - Gerald : because you lose too much juice when you cut the orange into five tenths
杰拉得：因为你如果把柑橘切成十分之五，那柑橘汁就损失太多了。 - Fruit and vegetable juices - determination of hesperidin and naringin in citrus juices - method using high performance liquid chromatography ; german version en 12148 : 1996
水果汁和蔬菜汁.柑橘汁中橙皮甙和柚皮甙含量测定.高 - He found that citrus juice increased recoverable ( absorbable ) catechin levels by more than five times , while vitamin c ( ascorbic acid ) boosted recoverable levels of the two most abundant catechins by six and 13 times
他发现，柑橘汁将可恢复（可吸收的）儿茶素水平提高了5倍还多，同时维生素c （抗坏血酸）将其中两种含量最多的儿茶素中的可恢复水平提高了6倍和13倍。