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果蔬保鲜剂 meaning in Chinese

fruit and vegetable fresh-keeping agent

Examples

  1. Advances in researches on botanical , animality and microbial preservatives of fruit and vegetable were reviewed , including types , characters , mechanism of action , stuation and developmental tendency to provide some clues to the researchers
    摘要介绍了植物源、动物源和微生物源果蔬保鲜剂的类型、特点、保鲜机理及研究应用的概况,提出了存在问题和发展方向。

Related Words

  1. 保鲜剂
  2. 果蔬
  3. 果蔬的
  4. 脱水果蔬
  5. 果蔬汁
  6. 果蔬店
  7. 果蔬货柜
  8. 果蔬干燥机
  9. 鲜蔬饼
  10. 果试培地
  11. 果蔬
  12. 果蔬的
  13. 果蔬店
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