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提味 meaning in Chinese

render palatable (by adding condiments); season

Examples

  1. Adding salt to food improves the flavor
    食物中加盐可以提味
  2. Adding salt to food improves the flavour
    食物中加盐可以提味
  3. For them , nicotine remains what they call a harmless flavor enhancement
    对他们来说,尼古丁仍然是他们所称的无害的提味剂。
  4. Adding vinegar improved flavor and greatly reduced the time needed for fermentation
    加入醋汁不仅能提味,还可以大大减少发酵所需的时间。
  5. Fish sauce can accentuate the flavours of seafood , and it is the most important seasoning for this dish
    ?鱼露是这道菜的重点调味料,可以为海鲜提味
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Related Words

  1. 小味
  2. 饲料味
  3. 味泽
  4. 日晒味
  5. 性味
  6. 面包味
  7. 甘味
  8. 汽油味
  9. 发酵味
  10. 还原味
  11. 提维塔夫
  12. 提维特
  13. 提温
  14. 提文仲裁, 提交公断
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