推广品种 meaning in Chinese
commercial variety
recommended variety
released variety
releasing variety
spreading variety
Examples
- A study on genetic diversity of soybean cultivars in hebei
河北省大豆推广品种遗传多样性分析 - Identification and investigation on resistance to virus diseases of both maize commercial varieties and germplasm at seedling stage
玉米推广品种与品种资源抗病毒病苗期鉴定初报 - Based on the analysis on the extension of main rice varieties ( > 6 . 7 thousand hectares ) from 1986 to 2003 , the extension trend of rice varieties in china indicated that the number of varieties for extending increased significantly , the average extension acreage of rice varieties decreased significantly , the varieties with large extension acreage ( > 666 . 7 thousand hectares ) became less and less , the percentage with cross - province extension and renewal speed of dominant rice varieties ( > 66 . 7 thousand hectares ) kept basically steady
摘要对1986 - 2003年全国水稻主要推广品种的分析表明， “七五”以来中国水稻品种推广趋向表现为：品种数量明显增加，单个品种年均推广面积显著下降，大面积推广品种逐渐减少，主栽品种跨省推广比例及更新速度基本稳定。 - Eight varieties of vitis amurensis rupr . ( v . t . r ) of intraspecific hybridization and interspecific hybridization were introduced into from 2001 ~ 2006 , the results showed some which suited the temperature and soil condition to be the main varieties were selected from those varieties with cold - resistance and high yielding . " zuo youhong " was for dry - red wine , " hasang " was for fruit juice and " shuang you " and " shuang hong " were for adjusting color and acid
摘要2001 ~ 2006年，引种8个山葡萄种内和种间杂交品种，筛选出适宜当地气候和土壤条件、抗寒、产量高、可酿造干红葡萄酒“左优红” 、加工果汁饮料的“哈桑” 、用于调色和调酸的“双优”和“双红”为当地主栽和推广品种。