护色 meaning in Chinese
protective coloration
Examples
- Effect of phytic acid on green bracken colour - fixation
植酸对蕨菜保鲜与护色的影响 - Research of protecting coloration and shape technology of preserved carambola fruit
杨桃果脯的护色保形工艺研究 - Main ingredients : high effect oil treatment essence , color protect cells , efls repair cells , jojoba oil and etc
主要成分：高效局油精华素、护色亮发因子、 efls修复因子、霍霍巴油等。 - The optimization research is given on the technological conditions of preserved kiwi fruit , such as peeling , color and luster protection and drying
摘要对猕猴桃果脯生产过程中的去皮、护色、干燥等工艺条件进行了研究。 - According to orthogonal design and sensory investigated , this study explored the key points like protect color and stabilizer compounding
以山药和还原乳为主要原料，采用正交实验和感官评定，根据原料特点和产品风格，针对护色、稳定剂配方比等工艺难点进行研究。