微酸 meaning in Chinese
tartish
Examples
- Sour cream makes food taste slightly acidic
酸奶油制程的食品尝起来微酸。 - The taste micro acid , is easy to dissolve in the water , does not dissolve in the absolute ethyl alcohol
味微酸，易溶于水，不溶于无水乙醇 - Behind this dish is a moving tale . yunnan cuisine is slightly sour and slightly sweet
云南菜有著微酸及微甜的特色，其中大薄片就是典型的代表菜。 - 4 . it has strong antimicrobial effect in low ph environment in vitro , and an excellent moisture retention effect . 5
( 4 )在体外微酸环境中具有较强的抑菌抗菌作用，并有显著的保湿、吸湿能力。 - Black forest cake wonderful chocolate layer cake which is soaked in kirsch liqueur , with cherry filling
层层叠叠的巧克力海绵蛋糕和德国黑樱桃果蓉，加上淡雅的天然淡奶油，将微酸与苦甜的滋味融合得恰到好处。