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低聚果糖 meaning in Chinese

fos
fructooligosaccharide
gf2 gf3 gf4

Examples

  1. A review on studies for fructo - oligosaccharides and their synthesis enzymes from microorganism
    微生物低聚果糖合成酶及其应用研究述评
  2. Ingredients : fresh milk , skimmed milk powder , desalted whey powder , granulated sugar , oligofructose , refined vegetable oil , maltodextrin , bovine colostrums , long - chain polyunsaturated fatty acid ( dha ) , folic acid , vitamin b1 , vitamin b2 , vitamin b12 , vitamin c , pantothenic acid , zinc sulfate , cupric sulfate , manganese sulfate
    配料表:新鲜牛奶、脱脂奶粉、脱盐乳精粉、白砂糖、低聚果糖、精炼植物油、麦芽糊精、牛初乳、长链多不饱和脂肪酸( dha ) 、叶酸、维生素b1 、维生素b2 、维生素b12 、维生素c 、泛酸、硫酸锌、硫酸铜、硫酸锰。
  3. Fos contain mixture of gf2 , gf3 and gf4 sugars ( where g = glucose molecule and f = fructose molecule ) and a dp ( “ degree of polymerization ” ) of 3 - 5 ( “ neosugar ” ) , are not naturally - occurring but are enzymatically synthetized from sucrose by action of an enzyme from the fungus aspergillus niger
    详细说明:是以蔗糖做底物,采用呋喃果糖苷酶转果糖基作用,在蔗糖分子上以( 1 2 )糖苷键上与1 - 3个果糖分子结合,形成的蔗果三糖( gf2 ) 、蔗果四糖( gf3 ) 、蔗果五糖( gf4 )属于果糖和蔗糖构成的直链杂低聚糖,在形成的产物中还有果糖、葡萄糖和未反应完全的底物蔗糖,采用色谱法除去单糖和双糖制得高纯度的低聚果糖

Related Words

  1. 果糖
  2. 果糖分解
  3. 呋喃果糖
  4. 果糖激酶
  5. 果糖糖浆
  6. 果糖甙
  7. 硝化果糖
  8. 果糖血
  9. 果糖铁
  10. 磷酸果糖
  11. 低聚蛋白质
  12. 低聚反应,齐聚反应(曾用名)
  13. 低聚果糖,寡聚果糖
  14. 低聚果糖,果低聚糖
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