乳品微生物 meaning in Chinese
dairy microorganism
Examples
- Microbiological examination for dairy purposes - general introduction
乳品微生物检验.第0部分:总则 - Microbiological examination for dairy purposes - methods for assessment of hygienic conditions
乳品微生物检验.第4部分:卫生状况评定方法 - Microbiological examination for dairy purposes - ancillary methods - test for inhibitory substances
乳品微生物检验.第5部分:辅助方法.第3节:抑制物质试验 - Microbiological examination for dairy purposes - guide to general procedures - sampling and preparation of samples
乳品微生物检验.第1部分:一般程序指南.第1节:取样及样品制备 - Microbiological examination for dairy purposes - ancillary methods - methylene blue reduction test for cream and ice cream
乳品微生物检验.第5部分:辅助方法.第2节:奶油和冰淇淋的亚甲蓝还原试验