| 1. | Myoglobin is a red, oxygen-binding protein found in muscles .
肌红蛋白是存在于肌肉中的红色的随氧蛋白。 |
| 2. | " for their studies of the structures of globular proteins
研究了肌红蛋白的结构 |
| 3. | Changes of serum myoglobin and bilirubin after extensive soft tissue injuries
广泛软组织挫伤后血中胆红素和肌红蛋白的改变 |
| 4. | Study on the specificity of myoglobin for the diagnosis of early myocardial infarction
肌红蛋白诊断早期心肌梗死的特异性研究 |
| 5. | Quantitative analysis of serum troponin i and myoglobin in patients with acute myocardial infarction
肌红蛋白在急性心肌梗死诊治中的应用 |
| 6. | The value of three kinds of diagnostic marker cooperative study in the early diagnosis of acute myocardial infarction
肌红蛋白在病毒性心肌炎诊断中的价值 |
| 7. | Application of myoglubin and carbonic anhydrase in the early diagnosis of acute myocardial infarction
血清肌红蛋白和碳酸酐酶测定在急性心肌梗塞早期诊断中的应用 |
| 8. | Heme iron , one of two types of iron found in foods , is bound to either the blood protein hemoglobin or the muscle protein myoglobin
食物中的两种铁的类型之一的血红素铁与血红蛋白和肌红蛋白均有关。 |
| 9. | Figure 2 : the picture are the right is of the heme group in hemoglobin and shows the fe ( ii ) iron atom
血红蛋白和肌红蛋白是球蛋白，其结构为血红素中的铁在卟啉环平面的上下方再与配位体进行配位，达到配位数为六的化合物。 |
| 10. | Heme iron , one of two types of iron found in foods , is bound to either the blood protein hemoglobin or the muscle protein myoglobin
血红素铁一般结合在血液中的血红蛋白或肌肉中的肌红蛋白中，是食品中发现的铁元素存在的两种形式中的一种。 |
