| 1. | Study of the high activity balsam pear dietary fiber
高活性苦瓜膳食纤维粉的研究 |
| 2. | Determination of insoluble dietary fiber in foods
食物中不溶性膳食纤维的测定 |
| 3. | Method for determination of insoluble dietary fiber in cereals
谷物不溶性膳食纤维测定法 |
| 4. | Method for determination of insoluble dietary fiber in foods
食物中不溶性膳食纤维的测定方法 |
| 5. | Resistant starch is a new resource of dietary fiber
摘要抗性淀粉是一种新型的膳食纤维资源。 |
| 6. | 4 . choose more high dietary fiber food
4 .多点选含高纤维素的食物 |
| 7. | Choose more high dietary fiber food
多点选含高纤维素的食物 |
| 8. | Effect of microfluidizer on physical properties of dietary fiber solution
对膳食纤维溶液物理性质的影响 |
| 9. | Studies on exploitage of dietary fiber from citrus sinensis peel residue
利用柑桔皮渣开发膳食纤维的试验 |
| 10. | Formula foods for infant and young children - determination of insoluble dietary fiber
不溶性膳食纤维的测定 |
