短链脂肪酸 meaning in English

short chain fatty acid
short-chain fatty acid

The growth of bacteria contributes to the bulk of faeces and also produces short - chain fatty acids
细菌的繁殖增生也会制造短链脂肪酸short - chain fatty acids与粪便。
More recent but rapidly accumulating experimental evidence indicates that bacterial breakdown products of dietary fibre , the short - chain fatty acids ( scfa ) , may play a more important role than fibre per se
最近快速积累的实验研究资料提示，膳食纤维的细菌分解产物短链脂肪酸( scfa ) ，可能比膳食纤维有更重要的作用。
The scfa production ( rat and pattern , as all other fibre - mediated physiological effects , varies in wide limits depending on the fibre source and its botanical , physical and chemical structure
象所有膳食纤维有关的生理作用一样，短链脂肪酸的产生(速度和方式)也有很大的不同，这是因为膳食纤维的来源以及植物学的、物理学的和化学的结构不同。
Scfa can enhance colon epithelial cell proliferation , may prevent gut atrophy associated with parenteral and low residue enteral feedings , and may also support the gut barrier function against the deleterious sequence of bacterial adhesion , colonization and translocation
短链脂肪酸可促进结肠上皮细胞的增殖，防止肠外营养和低渣肠内营养引起的肠道粘膜萎缩，支持肠粘膜屏障功能，防止肠道细菌粘附、过度增殖和易位引起的损害。