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炒鳝片 meaning in English

stir-fried eel slices
stir-fried eel slices

Examples

  1. Over time , shanghainese cuisine has also embraced the ingredients of guangdong and szechuan , while still producing such sumptuous traditional dishes as nanjing duck , west lake sweet and sour ribs and stir - fried eel hangzhou - style
    上海菜具有兼容并蓄的特色,既有广东和四川菜的材料,也有数以百计的诱人小食,例如南京板鸭西湖甜酸肉排杭州炒鳝片

Related Words

  1. 鳄雀鳝
  2. 炒杂烩
  3. 炒干
  4. 炒炭
  5. 炒豆芽菜
  6. 炒肉末
  7. 炒年糕
  8. 炒焦
  9. 炒咖啡
  10. 炒大蛤
  11. 炒鳝背
  12. 炒鳝糊
  13. 炒鳝丝
  14. 炒鳝鱼
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