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涩味 meaning in English

astringent

Examples

  1. Many cultivars become more astringent when grown under cool summer temperatures .
    生长于夏季凉爽地区的许多品种则变得较有涩味
  2. The endosperm of the nut owes its marked degree of astringency to the tannins it contains .
    坚果的胚乳由于存在丹宁,所以有显著的涩味
  3. The mountain cultivation , the fruit is mature when cannot remain the astringency
    高山栽培,果实成熟时不会残留涩味
  4. It has dark color and sweet smell , medium sourness , well controlled aftertaste , no acerbity
    色较深,香味充分,酸度适中,回味涩度控制的好,无涩味
  5. It appears that theaflavins modify the bitterness of caffeine and caffeine the astringency of theaflavins , giving the beverage its characteristic briskness
    看来茶黄素改善了咖啡因的苦味,咖啡因改善了茶黄素的涩味,从而赋予红茶饮料以特有的"清爽味" 。
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Related Words

  1. 涩味的
  2. 涩味葡萄酒
  3. 涩水
  4. 涩田
  5. 涩味,涩,收敛味
  6. 涩味;涩度
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