控制发酵 meaning in English

controlled fermentation

Study on the processing of improving vinegar quality by acetic fermentation through transfer system
醋酸高产菌株的选育及代谢控制发酵的研究
Principium process was established through research on correlative parameter of metabolic regulation in fermentation process
并且研究了代谢控制发酵的相关参数，初步制定出生产这两种产品的生产工艺。
The scientific and technical accomplishments achieved by luzhou laojiao group in recent years were introduced in this paper covering the following aspects : establishment of new fermentation theoretical systems successively including " in - pits solid fermentation mode of lu - type liquor " , " fermentation control by organic acid " , " out - pits fermentation to produce aroma " and " starter fermentation under anoxic environment " etc . ; research on solid fermentation of daqu ; research on production techniques of high - grade liquor products
摘要近年来泸州老窖酿酒科技创新所取得的成果：先后创建了“泸型固态法白酒窖内发酵模式” 、 “有机酸控制发酵” 、 “窖外发酵生香” 、 “微氧环境曲药发酵”等新的发酵理论体系；固态大曲发酵的研究；超高档白酒生产工艺研究。