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奶油鱼酱 meaning in English

anchovy-butter

Examples

  1. Cream sauce ingredient
    奶油鱼酱
  2. Add crushed fish meat and white wine , simmer over low heat for 5 minutes , or the sauce reduce to 1 3 of the amount . drain and add heavy cream , simmer 10min
    奶油鱼酱做法用奶油将红葱头炒香,加碎鱼肉及白酒,熬煮至酒精完全蒸发,过滤后再加

Related Words

  1. 酸酱贝
  2. 奶油巧克力
  3. 奶油乳酪
  4. 奶油汤
  5. 巧克力奶油
  6. 软化奶油
  7. 熟奶油
  8. 奶油鲳鱼
  9. 奶油蛋卷
  10. 皇家奶油
  11. 奶油鱼唇
  12. 奶油鱼肚
  13. 奶油鱼米汤
  14. 奶油鱼片汤
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