仔鸭 meaning in English

duckling; green duck

Steamed duck in lotus leaf
荷香笼仔鸭
It has been the history of more than 600 years , it is good enough to with bejing roasting duck to match in excellence , the roasting duck is divided into the young duck and fatty duck again , the meat quality is delicate , the eating flavor is sweet ; the fatty duck s grease is more , old joss - stick of the meat quality , if go together with the spring onion white , the wild pepper or sauces product to eat , that is also to have the taste , taking the roast duck in dog street as particularly good
宜良烧鸭已有600多年的历史，足可与北京烤鸭媲美，烧鸭又分仔鸭和肥鸭两种，仔鸭，肉质细嫩，食味香甜肥鸭油脂较多，肉质老香，若配以葱白花椒或酱制品食用，那更是别具风味，尤其以狗街烧鸭为佳。