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乳酪类制品 meaning in English

dairy

Examples

  1. Besides , proper and balanced diet can ensure adequate calcium intake . dairy products such as milk , yoghurt , bean curd and dark green leafy vegetables are also rich in calcium content . however , drinking soups cooked from pork bones or fish bones do not provide the body with much calcium as the calcium content in these bones does not dissolve easily
    身体需要足够的钙质及维他命d以保持骨骼强壮,适量的阳光照射可增加体内的维他命d ;均衡饮食可使身体吸收足够的钙质:牛奶、乳酪类制品、豆类食品如豆腐、腐竹及深绿色蔬菜等食物都含有丰富的钙质;至于我们日常的猪骨或鱼骨汤,因骨内的钙质不易溶解,故此含钙量非常少。

Related Words

  1. 乳酪蜜
  2. 酸乳酪
  3. 山羊乳酪
  4. 液体乳酪
  5. 乳酪汉堡包
  6. 乳酪杆菌
  7. 脱脂乳酪
  8. 臭乳酪
  9. 凝脂乳酪
  10. 乳酪火锅
  11. 乳酪口蘑烤鱼虾
  12. 乳酪口蘑烤杂拌肉
  13. 乳酪链球菌
  14. 乳酪螺菌
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